2-Day Coffee and Chocolate Route Tour in Cusco

Multi-day tourCusco, Perú

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This two-day tour along the Coffee and Chocolate Route includes a trip to the Ipal Ecolodge, where you’ll enjoy views of the Sacred Valley and Abra Málaga. There, you'll take part in activities related to coffee and tea production, with tastings included. You'll also visit cocoa plantations and a chocolate factory to learn about the final production process. At the end, you'll return to Cusco with an experience full of flavors and nature.

General information

Partially refundableCancel up to 72 hours in advance to receive a 75% refund.

Duration Check availability for start times.

GuideEnglish, Español

Pickup service includedPick-up is from hotels in the historic center of Cusco or at an agreed meeting point. It's recommended to be ready 10 minutes in advance, as the driver will only wait 5 minutes after the scheduled time.

from290.00 USDby person

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Date

What will you do

Would you like to discover the origin of coffee and chocolate in an immersive way? This two-day route invites you to explore Andean and jungle landscapes while learning about the artisanal production of these products. You’ll visit plantations, participate in traditional processes, and enjoy unique tastings. A perfect combination of nature, culture, and flavor for those looking for a different experience near Cusco.

Itinerary

Day 01

Very early in the morning, our team will pick you up between 4:00 a.m. and 4:30 a.m. to take you to our tourist transport, which will be ready to start the tour.
Once aboard, we’ll begin our journey to the Ipal Ecolodge, which takes approximately 4 hours. Along the way, we’ll pass through the Sacred Valley and Abra Málaga, the highest point of the route.
At Abra Málaga, after three hours of travel, we’ll make a short stop to stretch and take some photos of the stunning cloud forest views.
Then, we’ll continue for one more hour to the Ecolodge, where we’ll receive a warm welcome and a delicious breakfast made with local products.
Once settled in, we’ll start our adventure by learning about the coffee production process and its derivatives. You’ll also participate actively and enjoy a tasting.
At noon, we’ll take a short break for lunch at the same lodge. The meals are made with local ingredients, helping us recharge for the rest of the experience.
After lunch, we’ll take part in the coffee peeling and roasting process. To finish the day, we’ll visit some tea plantations, another common crop in this area.
Traveler, if you’re a bird lover, we offer an optional night walk through the forest to spot owls, which often appear at that hour.

Day 02

This is the second day of our Coffee and Chocolate Route tour. We’ll start with a delicious breakfast made from local products, hopefully accompanied by the song of some birds—an ideal way to start the day.
With our energy restored, we’ll head to the Maranura estate, where you’ll see large cocoa plantations. There, you’ll learn everything about this fruit—the base of chocolate—and uncover the secrets of its artisanal production.
After this experience, we’ll return to the Ipal Ecolodge. On the way, we’ll stop at a modern chocolate factory where you’ll learn about the final stage of the cocoa process and enjoy a delicious tasting.
Back at the lodge, a tasty lunch will be waiting for us. Afterwards, we’ll have time to pack our things and get ready for the return journey.
After two days full of adventure and the flavors of coffee and chocolate, we’ll return to Cusco. The trip will take about 4 hours. Our staff will drop you off at your hotel, marking the end of our two-day Coffee Route tour.

What includes

Hotel pick-up (Historic Center of Cusco)
Tourist transport
Bilingual tour guide (English and Spanish)
Entrance to Ipal Ecolodge in Cusco’s high jungle
2 breakfasts (at Ipal Ecolodge)
2 lunches (at Ipal Ecolodge)
Coffee, cocoa, and chocolate tastings (at Ipal Ecolodge)
1 night (at Ipal Ecolodge)
Snacks and drinks
Tips
Services not mentioned

Important information

Before travelling

Prepare your valid ID or passport
Get a good night's sleep before the tour
Acclimate at least one day in Cusco
Pack a light backpack with water, snacks, and comfortable clothing
Bring cash in soles for extra expenses

Frequent questions

What time does the Coffee and Chocolate Route 2-Day Tour start and end?

Our team will pick you up between 4:00 a.m. and 4:30 a.m. to take you to the transport heading to the tour destination. The return to Cusco is scheduled for approximately 7:00 p.m. on the second day.

How long is the Coffee Route tour?

Where does the tour begin?

Where is the coffee farm located?

What activities are included in the tour?

Can I participate in the artisanal coffee-making process?

What’s the weather like in the coffee-growing area?

Do I need to be in good physical condition for the tour?

Is this tour recommended for children or seniors?

In what language is the tour conducted?

Can I cancel or reschedule the 2-day Coffee and Chocolate Route tour in Cusco?

What kind of clothes should I bring?

Can I bring large luggage or just a small backpack?

Is it possible to do this tour all year round?

Can I buy coffee directly from the producer?

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